Now showing items 1-3 of 3
Chemometric approach for assessing the quality of olive cake pellets
This article investigates the influence of processing parameters (conditioning and binder content), on quality of fuel agro-pellets produced from four olive cultivars (Istarska Bjelica, Buža, Pendolino, Leccino) grown in ...
The quality analyses of olive cake fuel pellets – mathematical approach
(Savez Hemijskih Inženjera Srbije, 2016-01)
This article investigates the effect of processing parameters (conditioning temperature and binder content), on final quality of produced agro-pellets for heat energy generation, obtained from four different olive cultivars ...
Importance of feed structure (particle size) and feed form (mash vs. pellets) in pig nutrition – A review
Pigs are monogastric animals with simple, single-chambered stomach and require easily digestible, high quality feed. One of the most important factors that determine feed utilization by pigs is the particle size distribution. ...